What kind of quality has hat a specific water body?
Is a threatened species still present in a conservation area?
Which diseases are present in my lake?
Which insect pest has infested my grain silo?
Does the so-called “mountain hay” really come from the alpine region?
To answer this and similar questions in the realm of nature conservation, food production, pest management or pharmaceutics and medicine an unambiguous species identification is an essential prerequisite.
We offer 20 years’ experience in the development and application of molecular assays for identifying animal and plant species and assessing their genetic diversity. The combination of biological findings and ecological aspects offers a great variety of applications.